Todoroki

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DINING ROOM

HIBACHI
SUSHI

& PRIVATE EVENTS

HOURS

CARRY OUT 11:30 AM to 9:15 PM

DINING ROOM 11:30 AM to 10:00 PM

HIBACHI ROOM 3:30 pm to 10:00 pm

Lunch SPECIAL 12:00 pm to 2:30 pm

HAPPY HOUR 3:30 - 5:30 PM

CURRENT SPECIALS

Lunch all you can eat

$21.95 per person

until 2:30 pm daily

Students $29.95

Kids $14.95

:: SUNDAY F U N D A Y ::

$36 ALL YOU CAN EAT DRINK AND SUSHI

with Bottomless mimosas

and unlimited sushi

age 21+ only

Ends 2pm

:: LOCALS night Tuesdays::

JANUARY SPECIAL

get 20% off their bill 4-7pm

FOR INDUSTRY EMPLOYEES

FOR EVANSTON EMPLOYEES

FOR Northwestern Employees

NOT VALID on new year’s eve

:: B Y O B THURSDAYS ::

BRING YOUR OWN DRINKS

FOR A GOOD TIME INDEED

SUSHI SIDe ALL DAY

HALF OFF WINE BOTTLES 4-7pm

:: TODOROKI AFTER DARK ::

9:00 PM FRIDAYS

HALF OFF drinks

See menu at restaurant

$15 BEER BUCKET

$3 SAKE BOMBS

HIBACHI LAST SEATING 9:00PM

SUSHI SIDE LAST SEATING 9:00 PM

Bar closes 11:00 PM

1/2 off drinks after 9pm

STREET PARKING

meter parking on Davis St

2 hour free street parking on Hinman Ave

Last updated DECEMBER 15, 2023

Pricing may differ - please check with menu onsite

quick order form - PICKUP ONLY


GOLDEN SHRIMP   12

GRILLED BUTTERFLY SHRIMP TOPPED WITH EGG YOLK SAUCE 

AGE DASHI  8

DELICATELY FRIED TOFU TOPPED WITH BONITO FLAKES, DRIZZLED IN TEMPURA SAUCE (contains Mirin)

CHICKEN TEMPURA  9

SERVED WITH JAPANESE SWEET POTATO, ZUCCHINI, ONIONS, BROCCOLI WITH TEMPURA DIPPING SAUCE

EDAMAME   4.5

STEAMED AND SALTED SOY BEANS   

GYOZA   5.5

JAPANESE-STYLED PORK AND VEGGIE POTSTICKERS 

SHUMAI    6

POCKET SHRIMP DUMPLINGS 

choice of fried or steamed

STEAK TATAKI  12

SEARED STEAK DRIZZLED IN WASABI-YUZU SAUCE 

jalepeno poppers    9

Fried jalapeños filled with cream cheese

Crispy tuna 8

SPICY TUNA ON FRIED CRAB PUFFS  

HARUMAKI   5

FRIED VEGGIE SPRING ROLL SERVED WITH SWEET RED SAUCE 

JALEPENO SASHIMI   12

CUTS OF SASHIMI WRAPPED AROUND CUCUMBER AND JALAPENO SERVED WITH PONZU SAUCE 

SHRIMP TEMPURA plate 9

SERVED WITH JAPANESE SWEET POTATO, ZUCCHINI, ONIONS, BROCCOLI WITH TEMPURA DIPPING SAUCE 

TATSUTA AGE   6

JAPANESE FRIED CHICKEN SERVED WITH CHEF'S HOMEMADE SAUCE 

TUNA TARTAR   13  

MINCED YELLOWFIN TUNA, MIXED WITH AVOCADO, SERVED WITH LIGHT CHIPS 

SALMON TATAKI   12

SLICED AND SEARED TUNA SASHIMI, DRIZZLED WITH PONZU SAUCE 

YAKI SQUID IKA   9 (GF)

GRILLED SQUID SERVED WITH CHEF'S YUM YUM SAUCE 

SUNO MONO SASHIMI SALAD 11

MISO SOUP 3

hibachi clear broth 3

sesame balls 5

FRIED PASTRY BALL WITH RED BEAN PASTE

cucumber salad 6

SNOW WHITE SALAD 6.5

SEAWEED SALAD   5

house salad 3

with ginger dressing

FRIED RICE

BEEF FRIED RICE 15

CHICKEN FRIED RICE 14

SHRIMP FRIED RICE 16

VEGGIE FRIED RICE 11


HIBACHI to go

served with hibachi clear soup, salad with ginger dressing

served with fried rice, grilled veggies and 2 pc of grilled shrimp 

with noodles $8

chicken 22

steak 30

salmon 30

shrimp 25

filet mignon 37

scallops 33

hibachi combos

chicken / steak 36

steak / shrimp 34

SUSHI SETS

served with miso soup 

chirashi 26

chef's selection of 15 pcs of sashimi over a bed of seasoned rice 

nigiri regular  21

chef's selection of 7 pcs of nigiri & california roll 

nigiri deluxe  23

chef's selection of 10 pcs of nigiri & tuna roll 

sashimi regular  29

chef's selection of 15 pcs of sashimi 

sashimi deluxe 34

chef's selection of 15 pcs of sashimi 

unadon 25

sliced eel on a bed of seasoned rice 

sakeDON 26

salmon sashimi on a bed of seasoned rice  

kaidon 30

15 pcs of sashimi (including tuna, salmon, yellowtail, mackeral) with ikura topping served over a bed of seasoned rice

love boat for two 56

10 pcs of nigiri, 12 pcs of sashimi, tuna maki and dragon maki

cruise for three  79

12 pcs of nigiri, 16 pcs of sashimi, rainbow roll, shrimp tempura maki and todoroki maki

TEKKADON 26

tuna sashimi on a bed of seasoned rice 


MAKI ROLLS

ALASKAN 8

SALMON, CUCUMBER AND AVOCADO 

ANGEL HAIR 12

SHRIMP TEMPURA, APPLE, SHREDDED CRABMEAT AND SPICY MAYO 

CALIFORNIA 6.5

CRABMEAT, AVOCADO AND CUCUMBER 

CHRISTMAS 8

TUNA, AVOCADO, TOBIKO 

CRAZY TUNA 13

PEPPERED TUNA, AVOCADO, SPICY TUNA 

GREEN DRAGON 12

EEL, CUCUMBER AND AVOCADO 

HOKKAI 10

SALMON SKIN, CUCUMBER AND SALMON 

MOUNTAIN 11

TUNA, AVOCADO AND CUCUMBER TOPPED WITH SPICY MAYO

PHILADELPHIA 6.5

SALMON, CREAM CHEESE AND SCALLIONS

RAINBOW 12

CRABMEAT, AVOCADO AND CUCUMBER INSIDE, TOPPED WITH SALMON, YELLOWTAIL, SHRIMP, AND TUNA 

 

SPIDER 9

SOFT SHELL CRAB AND MASAGO

TUNA CRUNCH 8

SPICY TUNA, TEMPURA CHIPS, MASAGO 

VOLCANO 11

MINCED YELLOWTAIL TUNA, SALMON IN SPICY SAUCE, TOPPED WITH CHILI SAUCE

 


CLASSIC MAKI ROLLS

SHRIMP TEMPURA 7

SPICY SCALLOP 10

SPICY TUNA 6

SPICY SALMON 6

TUNA 5

SALMON 4.5

YELLOWTAIL 5.5

VEGetarian rolls

AVOCADO 5

CUCUMBER 4

SWEET POTATO 5.5

ASPARAGUS 5.5

VEGETABLE DELUXE 6


SIGNATURE ROLLS 

DRAGON $13

SHRIMP TEMPURA AND CUCUMBER, TOPPED WITH EEL AND AVOCADO 

HAWAIIAN SUNRISE $15

SPICY TUNA TOPPED WITH SHRIMP TEMPURA AND RED TOBIKO 

HOT STUFF $15

SPICY SALMON AND AVOCADO WITH TUNA, WHITE TUNA, RED TOBIKO TOPPED WITH JALAPENO AND CHILI SAUCE 

KOOPA $18

SALMON, TUNA, YELLOWTAIL, TOPPED WITH IKURA, SHREDDED CRABMEAT AND WASABI MAYO 

MANGO LOBSTER $18

LOBSTER TEMPURA, MANGO, ASPARAGUS, CREAM CHEESE AND MASAGO, WRAPPED IN SOYBEAN PAPER 

PHOENIX $17

SPICY TUNA AND SCALLIONS, TOPPED WITH LOBSTER TEMPURA AND AVOCADO 

RED SEA $14.5

SOFT SHELL CRAB AND AVOCADO, TOPPED WITH TUNA AND EEL 

TIGER ROLL $14.50

DEEP FRIED SPICY TUNA AND CREAM CHEESE ROLL TOPPED WITH SPICY MAYO AND EEL SAUCE

SUMMER $15

YELLOWTAIL AND CILANTRO, TOPPED WITH WHITE TUNA, WASABI TOBIKO, AVOCADO, JALAPENO AND WASABI MAYO 

SEX ON THE BEACH $16

CRAB MEAT SALAD WITH CUCUMBER AVOCADO TOPPED WITH SEARED SPICY SALMON DRIZZLED IN EEL SAUCE  

Lemon Crush roll $14

SHREDDED CRAB MEAT SALAD WITH CUCUMBER AND AVOCADO TOPPED WITH TORCHED SPICY SALMON WITH A LIGHT LEMON TOPPING

TODOROKI $13

SALMON AND CUCUMBER, TOPPED WITH EEL, AVOCADO AND MASAGO 

TOKYO $15

SPICY SCALLOP AND CUCUMBER, TOPPED WITH SLICED SHRIMP AND SALMON 

VEGGIE BAHN-SALI $14

BROCCOLI, SWEET POTATO TEMPURA, CREAM CHEESE, CUCUMBER, JALAPENO, AVOCADO AND WASABI MAYO


NIGIRI OR SASHIMI 

2 pieces in each order

BEAN CURD TOFU / INARI 3

CRAB / TAMAGO 5

FLYING FISH ROE / TOBIKO 6

FRESH WATER EEL / UNAGI 6

MACKERAL / SABA 5.5

OCTOPUS / TAKO 5.5

RED SNAPPER / TAI 5.5

RED CLAM / HOKKIGAI 6

SALMON BELLY / BENI TORO 7.5

SALMON / SAKE 6

SALMON ROE / IKURA 9

SCALLOP / HOTATEGAI 8

SWEET SHRIMP 10

SHRIMP / EBI 6 

SMELT FISH ROE / MASAGO 6

SMOKED SALMON 7

 


FROM THE KITCHEN

served with miso soup and white rice

beef teriyaki   19

chicken teriyaki   16

salmon teriyaki   19

shrimp teriyaki   17

chicken KATSU BENTO   18

shrimp tempura DINNER   18

veggie tempura DINNER  18

unadon  GRILLED EEL BOWL  25


CHOW UDON NOODLES

STIR FRY NOODLES

beef     15

chicken     14

shrimp     16 VEG 12


 

A L L E R G I E S

Please contact restaurant directly with any allergies or food considerations. Raw fish, gluten, shellfish, and certain vegetarian allergies will adjust original menu descriptions. Cross Contamination - Due to the nature of how certain items are packaged or delivered, cross contamination may occur in our dishes or sauces. Please speak directly to the restaurant for accommodations.

M E N U P R I C I N G

Prices and availability are subject to change without notice. Website is updated on an annual basis.

Please contact us directly to inquire about any of our menus or pricing. 

526 Davis St. Evanston IL, 60201 

(847) 733-0536

OPEN 3:00PM to 9:00PM DAILY